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Soy Milk (the Alternative Dairy Company)

$3.50

Exceptional Performance, Every Pour

Designed specifically for café use, our soy milk takes performance seriously. It offers excellent stretch, consistent texture, and a neutral flavour profile that lets your blend shine—no separating, no compromise.

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SKU : mADC-Soy Category : Brand:

Description

Ingredient List

Filtered Water, Soy Protein (3.5%), Corn Maltodextrin, Cane Sugar, Sunflower Oil, Canola Oil, Vegetable Fibre, Minerals (Phosphorus, Calcium, Magnesium), Acidity Regulator (332, 450).

Additional information

Weight 1 kg

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Soy Milk (the Alternative Dairy Company) removeOat Milk (MilkLAB) removeAlmond Milk (MilkLAB) removeCoconut Milk (MilkLAB) removeSoy Milk (MilkLAB) removeAlmond Milk (the Alternative Dairy Company) remove
NameSoy Milk (the Alternative Dairy Company) removeOat Milk (MilkLAB) removeAlmond Milk (MilkLAB) removeCoconut Milk (MilkLAB) removeSoy Milk (MilkLAB) removeAlmond Milk (the Alternative Dairy Company) remove
ImageSoy Milk (the Alternative Dairy Company)Oat Milk (MilkLAB)Almond Milk (MilkLAB)Coconut Milk (MilkLAB)Soy Milk (MilkLAB)Almond Milk (the Alternative Dairy Company)
SKUmADC-SoymML-OatmML-AlmondmML-CoconutmML-SoymADC-Almond
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Price$3.50$3.50$3.50$3.50$3.50$3.50
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Weight1 kg1 kg1 kg1 kg1 kg1 kg
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Additional information
Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
DescriptionExceptional Performance, Every Pour Designed specifically for café use, our soy milk takes performance seriously. It offers excellent stretch, consistent texture, and a neutral flavour profile that lets your blend shine—no separating, no compromise.MILKLAB Oat is the creamy dairy milk alternative with exceptional texture and stretch. It steams and pours with high performance and delivers a subtle, naturally sweet oat taste to perfectly complement the flavour of espresso coffee. Made with 100% Australian oats Textures, stretches & pours with high performance Fortified with calcium for healthy bones & teeth Creamy like cow’s milk but kinder to the environmentMILKLAB Almond is made for coffee — created with baristas, for baristas. It’s designed to texture and stretch with high performance and complements espresso coffee with a smooth nutty flavour and a rich, velvety mouthfeel. Made with 100% Australian almonds Textures, stretches & pours with high performance Our almonds are primarily grown in bee-friendly orchards to protect the health of both the crops & the bees Lower in sugar & fat than regular dairyMILKLAB Coconut is a high-performance barista coconut milk made with the natural goodness of whole coconut cream. It has a rich and fresh coconut taste which pairs perfectly with the robust flavours of espresso coffee and chocolate. Made with the natural goodness of ethically sourced coconut cream sourced exclusively from suppliers in Sri Lanka, where optimal growing climates ensure minimal agricultural inputs are required to produce environmentally sustainable, delicious coconuts with no deforestation or animal labour practices. MILKLAB Coconut is also a health-forward choice with 22 percent fewer kilojoules (calories) than the leading competitor. It’s also free from dairy, gluten, nuts, and soy. Made with 15% coconut cream Textures, stretches & pours with high performance Australia's #1 barista coconut milk for coffee Ethically sourced exclusively from Sri LankaMILKLAB Soy is premium soy milk made with, and made for, baristas. It offers incredible texturing, stretching and pouring capabilities. Our convenient twist top lid is designed for fast-paced foodservice environments and helps to optimise speed-of-service. Textures, stretches & pours with high performance Enhanced taste, elevated convenience Mild & creamy flavour profile Lower in sugar & fat, and higher in protein than regular dairyExceptional Performance, Every Pour Crafted with Aussie almonds. Loved by baristas. With a subtle flavour and light body, our Barista Almond Milk is made for the café crowd. It lets your blend shine—without stealing the spotlight. Made using quality Aussie almonds, it’s trusted by baristas, chosen by roasters, and poured in lattes across the country.
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